The new Oxford book of food plants
"A true cornucopia, The New Oxford Book of Food Plants overflows with information and is packed with beautiful, hand-painted illustrations of the worlds food plants. In an oversized format with alternating full-page color plates, readers will find a feast of facts about cereals, sugar crops, oi...
|Main Author:||Vaughan, J. G. (John Griffith)|
|Other Authors:||Nicholson, Barbara.; Dowle, Elisabeth.; Rice, Elizabeth.; Geissler, Catherine.|
Oxford ; New York :
Oxford University Press,